Birmingham’s finest, all our baltis are cooked with fresh green chillies, (please state if you want it without) a medium strength dish prepared with a blend of spices,the bait is cooked in an iron dish similar to how it is cooked at home to give it a distinctive flavour.
Aromatic basmati rice stir-fried with a choice of yours proteins of vegetable. Flavoured with mild herbs and spices accompanied with side of mild vegetable curry. ()
Tender breast chicken marinated in indian barbeque spices cooked in a clay oven. Served with green salad and mint yogurt sauce.
Pieces of chicken tikka marinated in subtle spices cooked over a tandoor, then stir-fried with onions and green peppers . Served with a green salad and a mint yogurt sauce
A bot bangladeshi scotch bonnet pickle dish prepared with a blend of unique spices, finely chopped onions and green capsicum to create a thick sauce. Rice’s not included
Cooked in a mildly sweet and creamy based sauce with coconut cream. Served with pilau rice
