Freshwater king prawns marinated in indian barbeque spices and chargrilled in the clay oven
Tandoori king prawns stir-fried with onions, green peppers and tomotoes in tangy salsa sauce.
Fresh garden vegetables, lightly spiced stuffed into triangular pastry parcels deep fried. Served with green salad and mint yogurt sauce.
Clusters of onions lightly spiced with herbs and spices deep fried in chickpea flour batter. Served with green salad and mint yogurt sauce.
Diced cubes of homemade indian cottage cheese stir fried with onions, green peppers and tomatoes in a tangy salsa sauce. Served with green salad and mint yogurt sauce.
Diced cubes of homemade indian cottage cheese cooked over charcoal in a tandoori marinade. Stir fried with onions and green peppers in a tangy salsa sauce. Served with green salad and mint yogurt sauce.
Medium spiced potato and mushrooms stir-fried with fresh garlic. Served with green salad and mint yogurt sauce.
Pieces of marinated potatoes cooked in a chaat masala spice. Served with green salad and mint yogurt sauce.
